Category: Recipe

Simply Delicious Salsa A basic salsa recipe that’s delicious as is, and is easily adaptable if you want to add […]

Apple-Chestnut Mini Muffins Chestnuts and apples mean fall is here, and these muffins are the perfect meeting of two of […]

Cheesy Cornbread Casserole This was a quick lunch we made up with whatever was needing to be cooked in the […]

Easy Summer Squash Use as a side dish or leave the cheese off and toss with pasta topped with shaved […]

Easy Daikon Salad This recipe, from the blog Sarah’s Cucina Bella, offers an easy and delicious preparation for daikon radishes. Daikons […]

Whole Wheat Butternut Squash Pancakes From www.thepioneerwoman.com Preparation 1-¼ cup Whole Wheat Flour 1-½ teaspoon Baking Powder ½ teaspoons Baking Soda […]

Buttered Cabbage Preparation 1 head cabbage, cored and sliced 1 cup low-sodium chicken broth 2 cloves garlic, crushed but kept […]

Breakfast Clafoutis From The Best Quick Breads cookbook by Beth Hensperger Preparation Serves 2-4 1 cup milk 1/2 cup granulated […]

Gazpacho from Andalusia from Spanish Regional Cookery by Anna MacMiadhachain Ingredients 2 T. stale breadcrumbs 2 cloves garlic, crushed 1 T. wine […]

Pumpkin Granola from http://vegetarianventures.com/2012/09/26/pumpkin-granola/ Adapted from Two Peas & A Pod 5 cups rolled oats 1 Tablespoon pumpkin pie spice 1 […]