Overnight oats are a perfect way to get your oatmeal and homemade preserves in on a hot summer day.
Category: Recipe
Cucumbers 2 ways!
Here are two simple and delicious recipes for preparing cucumbers. The Thai dish was so delicious that I devoured the whole thing and I had to make it again to nail down the ingredients! I will be eating this all summer!
Sautéed Zucchini Ribbons
This was delicious and so easy!! I’m going to do this with zucchini and zephyr squash all
Summer!
Roasted Patty Pan Squash with Whipped Honey Chèvre and Pistachios
This was delicious and so easy!! I’m going to do this with zucchini and zephyr squash all
Summer!
Kohlrabi and Radish Slaw
Many vegetables, including kohlrabi and radishes, have both a spring and fall harvest, so we can enjoy them after a cold winter, and again after a hot summer.
Enchalasagna
I found some kale in the back of my fridge that had wilted. I also had chicken chorizo sausage, Del Carmen black beans, and the new queso quesadilla cheese from Hemme Brothers so my quick enchilada casserole built like a lasagna was in order!
Wheat Berry Salad
This is another versatile dish that can be a side dish or a main. Change up the ingredients and you have so many possibilities here.
Wagyu Smashburgers
Ok they aren’t really smashed, but I thawed the meat before the storm rolled in and by dinner time our power wasn’t restored. I had to use a flashlight. Thank goodness for a gas stove!
Duck Egg Decadent Bundt Cake
Duck eggs are a bit larger than chicken eggs and have a bigger yolk to white ratio. Baking with them is perfect because they make cakes moist and rich!
Asparagus and Ramp Frittata
This is just a crustless version of a quiche. If you want to make this recipe in a pie shell, please do! It’s a very versatile recipe that can change with seasonal ingredients…