Category: Recipe

Zucchini and Squash Saute Preparation Wash your squash and halve lengthwise. Slice into thin half-rounds. Chop up some onion and […]

Kale Chips Preparation Preheat oven to 400 F. Wash and spin or pat dry your kale. You can remove the […]

Strawberry-Lime Curd 1 pint strawberries, hulled and rinsed 1/3 cup sugar 1/2 cup fresh lime juice grated zest of 2 […]

Strawberry butter Preparation 1 pint strawberries, hulled and rinsed 2 tablespoons sugar 2 tablespoons orange juice grated zest of 1 […]

Mint Julep Preparation * 2 shots bourbon whiskey * 5 crushed mint leaves * Dash of water * 1 teaspoon […]

Marinated Dried Tomatoes Ozark Forest’s Nicola MacPherson, our favorite mushroom grower and producer of the heirloom sun-dried tomatoes a few […]

Butternut Squash Cookie Bar Preparation Ingredients: For the crust: 1 recipe unbaked pecan shortbread dough For the filling: 1 ¼ […]

Overnight Steelcut Oats with Almond Butter and Honey Preparation Serves 2-3 2 cups water 1 cup whole milk 1/2 cup […]

Cat Cora’s Moroccan Lamb Patties Preparation Lamb Patties 1 pound ground lamb 3 Tablespoons breadcrumbs 2 Tablespoons finely chopped yellow […]

The Most Delicious Burger EVER! Preparation Seriously, this combination is better than the sum of its ingredients: – 1 lb. […]