Category: Recipe

Chili con Carne This chili with meat recipe from Jane Brody’s Good Food Book serves up a great one-dish meal. […]

Butternut Squash and Coconut Cream Soup This is one of my favorite combinations. The spicy and creamy texture in a […]

Chicken Baked in Lemon Mojo If you haven’t yet tried the Del Carmen Cuban Mojo, here is a delicious preparation […]

Halloween Chili Con Dedos The Spanish name for this sounds much more appealing than the English translation: Chili with Fingers, […]

Roasting chestnuts is easy, but the preparation can seem laborious if you aren’t in love with chestnuts like I am, or if you don’t use the right tool, or if you haven’t done it numerous times. It’s worth it, I assure you.  

Daikon Radish Cake Kevin found this recipe on a website called The Woks of Life a few years ago. I […]

Eggplant Boats I’m looking forward to being on a boat on the coast of Maine in a couple of weeks, […]

Tabouleh A spin on traditional tabouleh, using wheat berries in place of cracked wheat. This recipe uses all local ingredients, […]

Stuffed Peppers with Meat This recipe was created with larger bell peppers in mind, but will work well for other […]

Quinoa, Corn and Tomato Salad with Chive-infused Oil From Cooking Light, August 2007 (NEW! ha ha) This recipe would be […]