Old Fashion Porridge Preparation This dish has become a Christmas morning tradition for us, and makes a delightfully warm breakfast […]
Category: Recipe
Tea Biscuits
Tea Biscuits Preparation makes 4 or 6 2 c. flour 1 T. baking powder 1/3 c. butter (5 – 1/3 […]
Wheat Berries With Sesame, Soy Sauce and Scallions
Wheat Berries With Sesame, Soy Sauce and Scallions Preparation 1 1/2 cups wheat berries Salt 1 tablespoon toasted sesame oil, […]
Velvety Squash Soup from Cooking Light, November 2008
Velvety Squash Soup from Cooking Light, November 2008 Preparation 1 (2-pound) acorn squash Cooking spray 2 cups coarsely chopped onion […]
The Red Cat’s Quick Sauté of Zucchini with Toasted Almonds and Pecorino
The Red Cat’s Quick Sauté of Zucchini with Toasted Almonds and Pecorino Preparation what we have in our local repertoire. […]
Irish Soda Bread
Irish Soda Bread Preparation Irish Soda Bread (original recipe) From The New Cookbook for Poor Poets (and others) by Ann […]
Multigrain Pancakes
Multigrain Pancakes Preparation * 3 eggs (lightly beaten) * 1 Tablespoon brown sugar * 1 Tablespoon baking powder * 1 […]
Sorghum Molasses Popcorn Balls
Sorghum Molasses Popcorn Balls Preparation Ingredients: 1 cup sugar 1/4 cup pure sorghum syrup 1/4 cup water 1 teaspoon salt […]
Swiss Steak
Swiss Steak Preparation 1. Salt and pepper your cube steaks (you can do this with round steak too) and dredge […]
Oatmeal Cookies – Crispy and Salted!
Oatmeal Cookies – Crispy and Salted! Preparation Preparation: 1 cup flour 3/4 t baking powder 1/2 t baking soda 1/2 […]
