Category: Recipe

Tomatillo Enchiladas This recipe has a pretty laid back approach, as cooking should. Serve with a good lager or a […]

Barbecue Sauce/Glaze I brought some ribs home and realized I didn’t have barbecue sauce, so did some research and tried […]

Strawberry Rhubarb Pie and Perfect Pie Crust Perhaps I would say this about any pie that’s on my fork, but […]

Spinach Artichoke Strata From charter member Joanne McAndrews: Got greens?  And maybe some Fair Shares eggs, cheese, and bread?  Here’s […]

Swiss Chard Spanikopita Member Joanne McAndrews wrote us with a recipe a while back that would be appropriate now: We […]

Greens and Fish I just found this “recipe” in the database, and it made me laugh at how pathetic and […]

Scamorza Broil With Blossoms My first meal in Italy, in 2001, was with my Italian cousin Nicola, whom we’d never […]

Mushroom Miso Dressing Miso paste is an amazing little gem to use for the base of salad dressings and marinades. […]

Kolyva Member Elinor Hibbing told us when she picked up her share that she planned to make kolyva with the […]

Butternut Mac and Cheese Charter member extraordinaire Joanne McAndrews has shared another winning recipe she found with us. Perfect for […]