Spinach Salad

Those of you who got a nice clean spinach in your shares can rejoice in a simple salad that hardly needs cleaning and is a cinch to prep. Everyone else, just suffer through the tedious destemming and two rinses... :)  The salad prep is still simple and delicious. 

Preparation

Give spinach a quick rinse and spin dry. Toss it in a bowl with a couple hard-boiled eggs, a handful of whole or chopped almonds from Mound City, and an ounce or two of cubed cheese. Add in a half teaspoon of one or two fresh, minced herbs and sprinkle with a little Kreta olive oil and balsamic vinegar, or Date Lady date balsamic vinegar. We like to add some dried dates, cranberries or raisins, too.

Tip: Expand Your Green Horizons!

These two greens are in the chicory family, and add a sharp bitter character to salads, but mellow and sweeten up a bit when cooked. If you aren't a big fan of the bitter greens, I suggest cooking them to minimize the intensity. They are delicious braised slowly in a broth or caramelized with a high heat saute...Read more

Testimonials

Fair Shares has created a new level of sales opportunities for area growers beyond restaurants and farmers markets. They have simplified for us the most difficult part of farming: marketing. Selling to Fair Shares has enabled us to sell larger quantities of produce with great ease. Not only is the ordering process simple but we can combine our deliveries with other farms in our area. Their commitment to supporting small local farms is unparalleled in the St Louis area, and we love them for it!
 

sara
Berger Bluff Farm