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Everyone must order by 10:30a.m. Wednesday!
If you need to come on the other day, you must let us know BY EMAIL before Wednesday so we can switch you for the week.
11/9&10
4. FSA/FSD
- Chicken – Ground ($8.25)
- Yogurt – Greek Plain ($4.50)
- Multigrain Bread ($4.50)
- Arugula
- Broccoli
- Cauliflower
- Bok Choy
- Kale – Green Curly
- Carrots – with Tops
- Greens Wildcard
11/9&10
3. FSC
- Pork Choice ($8)
- Eggs ($4.75)
- Coffee ($12.25)
- Fresh Herb – Parsley
- Arugula
- Cauliflower
- Kale – Green Curly
- Greens Mix
- Beets – w/Tops
11/9&10
5. UCA/KWA
- Pork – Sweet Italian Bulk ($8)
- Pasta – Short Bi-Color ($6.50)
- Mushrooms – Ozark Forest ($7)
- Eggs ($4.75)
- Fresh Herb – Parsley
- Tomatoes – Slicing
- Arugula
- Bok Choy
- Greens Wildcard
- Carrots – with Tops
11/9&10
1. FSB/FSE/ucb/kwb
- Beef – Ground 80/20 ($6.75)
- Del Carmen Choice ($6)
- Eggs ($4.75)
- Arugula
- Broccoli
- Tomatoes – Slicing
- Greens Choice
- Radish – Daikon
- Kale Wildcard
- Lettuce – Head
- Apples – Winesap
11/9&10
2. MINI
- Beef – Kabob Meat ($10.75)
- Pasta – Long Bi-Color ($6.50)
- Produce Wildcard
- Broccoli
- Shoots
- Hot Peppers Wildcard