I found some kale in the back of my fridge that had wilted. I also had chicken chorizo sausage, Del Carmen black beans, and the new queso quesadilla cheese from Hemme Brothers so my quick enchilada casserole built like a lasagna was in order!
Category: Recipe
Wheat Berry Salad
This is another versatile dish that can be a side dish or a main. Change up the ingredients and you have so many possibilities here.
Wagyu Smashburgers
Ok they aren’t really smashed, but I thawed the meat before the storm rolled in and by dinner time our power wasn’t restored. I had to use a flashlight. Thank goodness for a gas stove!
Duck Egg Decadent Bundt Cake
Duck eggs are a bit larger than chicken eggs and have a bigger yolk to white ratio. Baking with them is perfect because they make cakes moist and rich!
Asparagus and Ramp Frittata
This is just a crustless version of a quiche. If you want to make this recipe in a pie shell, please do! It’s a very versatile recipe that can change with seasonal ingredients…
Simple Broiled Salmon
Sometimes the simplest method is the best.
Recipe by Beth Sorrell
Sautéd Radishes
Every radish is a breakfast radish!
Roasted Winter Squash
Easy peasy and simply delicious
Pan Seared Butter Lettuce
If you were one of the lucky people to get a slightly wilted head of butter lettuce, I’ve got the perfect recipe for you!
Irish-ish Stew
Here’s another super versatile recipe that uses all those turnips we have on hand, alongside potatoes, cabbage, and sausage.